Sauteed Baby Artichokes
Baby artichokes, sautéed with onions and garlic, served with grated Parmesan cheese. So good!
For years I’ve walk… Lire la suite
Baby artichokes, sautéed with onions and garlic, served with grated Parmesan cheese. So good!
For years I’ve walk… Lire la suite
Hearty pork and black bean stew with pork shoulder, onions, red bell peppers, jalapeños, garlic, cornmeal, black beans, spices, molasses, and a splash of lime juice. Perfect for a cold day!
Fennel bulbs braised until tender in anise liqueur and stock, then garnished with fennel fronds and orange zest.
Perfect for a hearty meal! Lamb shanks braised with onions, garlic, carrots, celery, potatoes, raisins and mint, and seasoned with oregano, thyme, and rosemary.
Ham and potato hash, a perfect side dish for fried eggs. Easy to cook, and a great way to use up leftover ham.
Su… Lire la suite
Easy-to-make roasted broccolini! Healthy, paleo, and gluten-free.
Have you encountered broccolini? It looks like … Lire la suite
Cucumber yogurt tzatziki, a simple salad of peeled, sliced cucumbers, yogurt, dill, and salt and pepper. To accompany spicy dishes.
German farmer’s breakfast with potatoes, eggs, green onion, bell peppers, parsley, and chopped ham. Also called Bauernfruhstuck.
Gluten-free and Paleo Thanksgiving stuffing! Sweet potatoes, ground pork, and onions with a crunchy nut topping. Make-ahead!
Steam-frying uses less oil than stir-frying, but makes a tastier side dish than basic steamed vegetables. Use any vegetable to make a quick, easy side dish for weeknight meals!
Sweet, savory, and smokey sauerkraut, with onions, apples, and bacon.
All this talk of the sweet goodness you can… Lire la suite
This Simple Roast Chicken is marinated in lemon juice and roasted with a honey glaze. Delicious!
Nothing beats a … Lire la suite