The Difference Between Baking Soda and Baking Powder
Baking soda and baking powder, what’s the difference? Here’s how to substitute one for the other, how to test if your baking soda and powder are still good, and how to make homemade baking powder
Baking soda and baking powder, what’s the difference? Here’s how to substitute one for the other, how to test if your baking soda and powder are still good, and how to make homemade baking powder
When planning my dinner menu for the week, the recipes I choose for must meet a few requirements. I ask myself these questions:
1. Can this dinner be ready in under 40 minutes?
2. Is it simple w… Lire la suite
Oatmeal raisin cookies with dark chocolate chips, orange zest, pecans, and browned butter.
My friend Audrey is quite the baker, and one of the things she made for me recently was a batch of her o… Lire la suite
Chocolate lime cookies with crunchy cocoa nibs, perfect for dipping in lemonade.
I made these cookies on a whim the other night after looking at some very fancy chocolates online made by some hip… Lire la suite
Chewy cookies with pistachio nuts and white chocolate chips.
This Pistachio White Chocolate Cookie makes delicious use of pistachios, pairing them with white chocolate (or dark, should you so pre… Lire la suite
One of the best cupcakes you can make! Rich and light coconut cupcakes with a creamy coconut frosting.
Please welcome guest author Garrett McCord who shares his recipe for some of the best cupcak… Lire la suite
Best Pumpkin Muffins! Spiced with ginger, nutmeg, cinnamon, and allspice. EASY
What I love about these quick pumpkin muffins is that they are easy to throw together, and hard to mess up. You can … Lire la suite
These sugar cookies with a sweet almond flavor are easy to make, and festive for any occasion!
What better way to welcome a special occasion than with festive sugar cookies, right?
This is a f… Lire la suite
Do you like lemon poppy seed cookies? Then you’ll love these orange poppyseed cookies, flavored with fresh orange zest and poppy seeds.
Please welcome guest author Garrett McCord who brought thes… Lire la suite
Light and fluffly lemon ginger muffins, with fresh ginger and lemon zest, and a lemon juice sugar glaze.
I’ve been experimenting lately with lemon ginger muffins, looking for just the right recip… Lire la suite
The best blondie recipe ever. Truly! A classic blondie taken to perfection with tangy mascarpone cheese and lemon.
Guest author Garrett McCord brought these blondies over the other day, a variati… Lire la suite
Classic snickerdoodle cookies! Cinnamon sugar topped cookies, crackly on the outside while pliable on the inside.
Please welcome guest author and pastry chef Shuna Fish Lydon of Eggbeater, who sh… Lire la suite