Mexican Quinoa Salad with Black Beans, Corn, and Tomatoes
Quinoa salad with black beans, corn, fresh tomatoes, jalapeños, farmers cheese, lime juice, and cilantro. Make this southwest quinoa salad for any occasion.
Quinoa salad with black beans, corn, fresh tomatoes, jalapeños, farmers cheese, lime juice, and cilantro. Make this southwest quinoa salad for any occasion.
This dark and dreamy chocolate pudding is just minutes away in the microwave! (Plus some time to chill!) This recipe is so easy and fool-proof, you’re going to love it.
Large sea scallops, seared and topped with brown butter sauce with capers and lemon zest.
A beautifully seared sc… Lire la suite
Simple and delicious Brussels sprouts recipe! Lightly steamed or boiled Brussels sprouts, mixed with sautéed onions, butter, and toasted almonds. It’s how to cook Brussels sprouts to bring out their b… Lire la suite
Cucumber Mint Agua Fresca! Cool and refreshing agua fresca made with cucumbers, lime, and mint. Perfect way to cool down on a hot day!
Classic potato salad recipe with boiled Russet potatoes, dill pickles, celery, parsley, red onion, scallions, hard boiled eggs and a mayonnaise Dijon dressing.
Roasted Winter Squash with Cilantro Chimichurri! Use a mix of squashes, like acorn squash and delicata squash. The cilantro chimichurri makes this simple dish into a showstopper.
This homemade vanilla ice cream is made with a custard base, sugar, cream, and real vanilla beans. So classic, and so good!
Asparagus and sous vide cooking are made for each other. In less than ten minutes, you have crisp, tender and sweet asparagus. Never overcooked. Always just right.
Julienned chayotes cooked with roasted tomatoes, onions, green chiles and cilantro.
Perhaps you too have noticed … Lire la suite
Beautiful summer berry and banana dessert terrine, a gelatin and white grape juice base, filled with fresh berries and bananas.
Homemade Cilantro Pesto, made with fresh cilantro leaves, blanched almonds, red onion, serrano chile and olive oil.